Only the abdomen is consumed however and they are usually consumed with cheese or honey. They are an export product and have gradually become an international favorite among the insect eating populace.
079 4642 8293
They are gathered from places where they gather in masses such as cemeteries, or untended pastures and then fried to a crisp. In Ecuador and show you some of the more shock-inducing delicacies from those regions.
If I have not been able to shock you in this first part, I encourage you to watch out for the part 2 and 3 of this article where we travel into the Colombian jungles and then go up into the high Andes mountain range.
I assure you, nothing will prepare you for this. See you.